Food Menu

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APPETISERS

1. Pan de queso - £3.55 (GF)

Bite sized cheesy bread

2. Aceitunas - £2.95 (GF)

Mixed olives marinated with garlic, herbs and chilli oil

4. Nachos Pachangas - £7.65 (V) (GF)

Corn tortilla chips with a choice of garlic mushrooms, black bean, grilled vegetables, smoked or steamed chicken, chilli con carne or spicy beef - all smothered with melted Monterey Jack cheese and jalapeños, served with sour cream, guacamole and pico de gallo

5. Calamares Picantes - £7.95(GF)

Lightly floured squid, shallow fried with garlic, chillies, coriander and sea salt, served with a salad garnish

6. Guacamole al Tequila - £6.75 (V) (GF)

Avocado, onion, cilantro, tomatoes, lime juice and tequila served with warm crispy corn tortilla chips

7. Choriqueso Morita - £5.95 (V) (GF)

Spicy Monterey Jack cheese fondue served with salsa, grilled chorizo and corn tortillas

8. El Gringo - £8.95 (GF)

Tiger prawns marinated in Cajun seasoning, coriander, lime juice and sea salt, char-grilled and served with guacamole

9. Tamal Pachangas - £7.95 (GF)

Traditional handmade corn masa parcels filled with spiced pork and steamed in plantain leaf served with mole negro and fried plantain

11. Buffalo Wings - £5.95 (GF)

Roasted chicken wings smother with tamarind jerk sauce then char-grilled served with salad garnish

12. Quesadilla Oaxaca - £6.95 (GF)

Toasted flour tortilla filled with melted Oaxaca cheese with a choice of grilled mushrooms or grilled cactus and avocado

SIDE ORDERS

13. Jalapenos - £2.25

14. Sour Cream - £2.25

15. Guacamole - £2.95

16. Pachangas Fries - £2.95

17. Mexican Rice - £2.50

18. Soft Tortilla - £2.25

19. Mixed Salad - £2.50

20. Black or Refried beans - £2.50

21. Fried Plantain - £3.50

22. Tortilla chips and salsa - £2.95

23. Cajun onion rings - £3.95

24. Mole sauce - £2.50

25. Pachangas coleslaw - £2.95

MAIN COURSES

26. Chipotle Chile - £14.95 (GF)

Slow pot-roasted beef chunks in chipotle sauce, served with sour cream, Mexican rise and re-fried beans.

27. Panuchos de Cochinita Pibil - £14.95 (GF)

Slow-roasted shoulder of pork, marinated with achiote adobo chile, garlic, tequila and oranges. Served on a bed of soft tacos with guacomole, re-fried beans and sour cream.

28. Enchilada Mole Poblano - £11.95

Two corn tortillas rolled around with tender shredded chicken topped with sweet and spicy mole sauce. (Mole is made with over 17 ingredients: a variety of dried chillies and chocolate

29. Tacos Oaxaca - £14.95 (V) (GF)

Choice of soft or crispy corn tortillas filled with a choice of:
o Al Pasto r - marinated chicken with onions, cilantro, salsa and lime
o Coc hinita - maritated pork with achiote and red onion and Habanero chile
o Arrac hera - skirt steak with guacamole, salsa and lime
o Ala mbre Vegeta riano - peppers, onions and grilled spring vegetables with chipotle chilli
o Pesca dor - Tiger prawns with glazed Cascabel honey chilli
All of the above served with Mexican rice, re-fried beans and
topped with grilled pineapple and caramelised onions, option
to add cheese if you wish.

FISH

31. Camarones Pachangas - £16.95 (GF)

Fresh king prawns coated and shallow fried with garlic, lime juice, and coriander with a choice of red-hot or sweet chilli sauce. Served with Mexican rice.

33. Fish Tacos Cancun - £17.95

Three soft corn tortilla filled with halibut tempura topped with smoke chilli mayonnaise served with black beans and Mexican rice.

34. Carlitos Way - £19.25

Lightly floured squids shallow fried with char-grilled tiger prawns towers with garlic and coriander, sea salt and chipotle cream served with Mexican rice.

TEX MEX

Fajitas Pachangas - (V) (GF)
Tender strips of chicken, beef, lamb, tiger prawns or fresh vegetables marinated in our new Mexican spicy chipotle recipe. Shallow fried with peppers, onions, cilantro and lime juice. Served with flour or corn tortillas, guacamole, sour cream, cheese and lettuce.

35. Chicken - £14.95

36. Prawns - £16.95

37. Lamb & Beef - £15.95

38. Vegetarian - £12.95 (V)

39. Burrito Asado - £13.95 (V)

Choice of chicken, beef, lamb, prawns or vegetarian filled in a large flour tortilla with pinto beans and Monterey Jack cheese, covered with red spicy tomato or green tomato sauce, served with re-fried beans and Mexican rice.

40. Tex-burger - £12.95

Home-made 100% beef burger char-grilled with Monterey Jack cheese and a choice of crispy smoked bacon, hot green chilli or fresh grilled pineapple, served wrapped in a flour tortilla with Pachangas fries.

41. Chimichanga My Friend - £13.95 (V)

Choice of grilled chicken, beef, lamb, prawn, or vegetables in a large flour tortilla with Monterey Jack cheese. Deep fried and served with ranchero sauce, black beans and Mexican rice.

42. Ranchero Steak - £20.95 (GF)

Prime rib-eye steak marinated and char-grilled, served with mushrooms and Pachangas fries.

43. Costillas al Carbon - £14.95

Smoked tender ribs of pork char-grilled with Mexican spices and BBQ sauce, served with Pachangas fries, and salad garnish.

44. Las Flacas - £10.95 (V) GF)Grilled aubergine salad with guacamole and tomatoes and pistachio dressing.

 

(V) SUITABLE FOR VEGETARIANS OR VEGETARIAN OPTION AVAILABLE ? (GF) SUITABLE FOR COELIACS OR COELIAC OPTION AVAILABLE. IF YOU HAVE ANY ALLERGIES, PLEASE INFORM YOUR SERVER IMMEDIATELY.

 

PACHANGAS MEXICAN RESTAURANT

30 Duke Street
HENLEY ON THAMES
OXON RG9 1UP

01491 413000

Opening Times

Monday:

Closed

Tuesday to Saturday:

12:00-14:30, 18:00-22:30

Sunday:

Closed lunch. 18:00-21:30

 

Please note these are food service times only - we are open longer for drinks!

Christmas Opening Times

Sunday 25th December CLOSED
Monday 26th December CLOSED
Sunday 1st January CLOSED
Monday 2nd January CLOSED

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